This is the easiest and yummiest cookie recipe you will ever make. Trust me. In its purest form, this cookie recipe consists of only peanut butter, sugar and an egg. My add-ins came at the suggestion of my best friend Jen, though you can include whatever you want. When I make these again, I’ll use [...]
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Cowboy Cookies
When you’re making gluten-free adaptations in the world of baking, you can’t always predict what you’ll get. But I had a gut feeling this recipe wouldn’t fail. I’d never heard of the term ‘cowboy cookie’ before reading this recipe (am I the only one?). They’re supposed to be thick, textured and hearty, relying more on [...]
Gluten-free, Sugar-free and Vegan Gingerbread
While rummaging through my freezer last weekend I was excited to discover a chunk of this frozen gluten-free, sugar-free and vegan cookie dough. Don’t you love it when that happens? I originally baked these in December as a present for my mother in Toronto. I decorated them with little dreidels and menorahs made of royal [...]
Mint Chocolate Cookies
Raw cookie doughs made with gluten-free flours usually taste bitter – you wouldn’t want to lick the mixing spoon or bowl clean, even if the finished product tastes sweet and delicious. I knew these cookies would turn out yummy as soon as I sampled the raw, chocolately dough and it was utterly amazing. I haven’t [...]
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