Archive | Ice Cream RSS feed for this section

Vegan Carob Sunflower Seed Ice Cream

Ice Cream Friday: Dairy-Free Carob Sunflower

This dairy-free ice cream recipe is for the carob lovers, or the carob-curious. ‘Cause if you think carob is an inferior imitation of chocolate, you’ll be mightily disappointed (and I won’t be offended if you use cacao powder instead of carob). And all you carob fans: Can I get a ‘whoop whoop’? Maybe an arm […]

Continue Reading
Vegan Dulce de Leche

Ice Cream Friday: Vegan Dulce de Leche

I am a firm believer that cooking food from scratch is far less expensive than eating out or buying prepackaged foods. In my e-book Healthy Eating on a Budget, one of my top recommendations to save money is preparing meals at home. But the exception to that rule? Homemade vegan dulce de leche ice cream. […]

Continue Reading
Dairy-Free Raw Fudge Brownie Ice Cream

Ice Cream Friday: Raw Fudge Brownie Chunk Ice Cream

This recipe makes a LOT of ice cream. You’re probably fine with that. I am too. I pleaded with Tim to help me eat this dairy-free ice cream, as while everything in the recipe is healthy it’s not so healthy when you eat an entire batch on your own. He had one bowl, declared it […]

Continue Reading
Vegan Matcha Ice Cream

Ice Cream Friday: Dairy-Free Matcha Chip

I decided there aren’t enough dairy-free ice cream recipes on this blog, so I’m going to remedy that by instituting ‘Ice Cream Fridays’. ‘Cause everyone loves ice cream on the weekend. This means I’m gonna burn through a whole lot of coconut milk and maple syrup, but I’m totally okay with that. I usually lean […]

Continue Reading

Salted Caramel Pecan Swirl Ice Cream

Do you dig the sweet ‘n salty treats? I used to think these were opposing flavours that could never be best friends. Flakes of sea salt on my chocolate? Nah, I’d rather just flick ’em off. As many of you already know, adding a bit of salt enhances sweetness, especially in baked goods. Given that […]

Continue Reading

Strawberry Coconut Popsicles

It is NOT September. Summer is NOT over. And so, I will continue with my denial by eating popsicles made with summer fruit. Won’t you join me? Strawberry Coconut Popsicles   Print Prep time 8 mins Total time 8 mins   gluten-free, dairy-free, soy-free, refined sugar-free, five ingredients or less Author: Sondi Bruner Recipe type: […]

Continue Reading

Mint Chocolate Chip Ice Cream

I can’t believe it’s taken me three and a half years to create a healthy mint chocolate chip ice cream for this blog. Geez. ‘Cause this ice cream is spectacular – it’s ultra creamy, decadent and satisfying. It’ll be in your belly before it even has the chance to melt. Mint is fantastic for soothing […]

Continue Reading

Neopolitan ‘Ice Cream’ Cake

On Friday, I celebrated Food Revolution Day by throwing a potluck party. I wanted to honour real food and real ingredients, but let’s be honest: it was actually an excuse to make this cake. When you mostly cook for yourself or for one other person, it’s difficult to justify making a dessert that calls for […]

Continue Reading

Avocado Chocolate Chip Creamsicles

I hemmed and hawed over buying these popsicle molds. I asked myself if I’d really use them in the long term, or if they’d merely collect dust in a cupboard after the novelty wore off? Only time will tell, but now that summer is here I can say with certainty that I’ll be making these […]

Continue Reading

Lucuma Ice Cream

I used to live for ice cream. Dairy Queen blizzards, Baskin-Robbins, frozen yogurt, whatever was on sale in the freezer section at the grocery store. I wasn’t overly fussy. After I purchased my own ice cream maker, I stopped buying frozen treats since homemade ice cream is awesome. One thing I’ve struggled with since I […]

Continue Reading