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UnDiet Cookbook

An UnDiet Cookbook Giveaway!

Headshot: Catherine Farquharson/ Before we go any further, I need to declare that this review of The UnDiet Cookbook is not impartial or objective in any way. As many of you know, I interned with Meghan Telpner nearly four years ago (I actually kicked off my internship on the photo shoot for her first book, […]

Anti-Inflammatory Cookbook

I Co-Wrote a Cookbook and A Giveaway!

So, I co-wrote a cookbook a couple of short months ago. I was interviewed by the New York Post about it. And the cookbook is coming out this week on October 21! This might come as a surprise, since most bloggers who write cookbooks spend several years on the entire process from concept to completion. There’s writing a […]

How to Make a Gluten-Free and Vegan Pie Crust

How to Create Gluten-Free and Vegan Pies and Tarts

It’s easy to make a gluten-free pie crust if you can employ eggs and butter, or whip up a vegan pie crust when you work with glutenous flours. But a gluten-free AND vegan pie or tart crust? It’s the holy grail of allergen-friendly baking, and sometimes may even feel like it’s as impossible to conceive as the […]

Vegan Carrot Bread

Gluten-Free Carrot Bread

When this gluten-free carrot bread came out of the oven, I thought it was a fail. It crumbled when I tried to cut it, and the flavour seemed lackluster. I put it in the fridge overnight and since I hate wasting food, I gave it another chance the next day. (Food waste is one of […]